Some of The Best Restaurants in Nashville

Restaurant owners in Nashville have, over the years, evolved their crafts in an attempt to set themselves apart in what they offer in terms of food and social experience. There are numerous avenues through which restaurants are exploring in their pursuit of giving their food loving guests an experience to remember while playing their part in various socio-economic endeavors. Here are some of the best restaurants in Nashville, along with what makes them unique.

King Siam Thai Cuisine

There are few things as fulfilling for a food enthusiast as getting to try out cuisine from different cultures from across the world. Guests of this establishment can enjoy both the cozy, homely, and diverse environment as well as the flavorful and rich Thai cuisine. The panang curry and drunken noodles are some of the dishes that can be enjoyed here and washed down with some Thai beer to balance out the generously packed heat in the meals.

Soy Cubano

Food enthusiasts can take a flavorful trip to Cuba while dining at this modest spot in East Nashville, not far from the Fair Credit offices. Javier Salado has ensured the diverse Cuban culture is well represented in Nashville as his establishment brings dishes such as the classic Cuban sandwich, the croquetas, and picadillos. Nashville residents can enjoy and appreciate Cuban culture through their traditionally inspired dishes at the Soy Cubano.

Xiao Bao

Bringing their Pan-Asian inspired restaurant to Nashville, Joshua Walker and Duolan Li decided to expand their restaurant business from South Carolina. Guests quickly grew accustomed to this establishment and developed a taste for their delicious meals served in an environment bringing together a Chinese American and ‘50s vibe. Meals such as fried dumplings, okonomiyaki, and pulled noodles can be enjoyed with a glass of natural wine.

Josephine’s

This establishment prides itself in offering delicacies unique to its own preparation techniques. It is an establishment that combines class, good food, and good vibes to bring its guests an exemplary experience in dining. The choice of wines to pair with meals is as well exemplary as it is expertly compiled by sommelier Karen Van Guilder Little and the general manager to ensure each of them complements the meals as they are being enjoyed over social moments by guests. Andy Little, the proprietor of this establishment, takes advantage of his many years in the kitchen, perfecting his craft during his time in Dutch Country, Pennsylvania, to come up with diverse flavors and a menu that makes his establishment a preferable destination for his guests.

Conclusion

The social aspect of any establishment makes for a significant part of the decision to settle on one. Other aspects that inform this decision would be the flavor profiles offered, cultural aspects, and the economic implications of the establishment’s existence. Nashville has proven to be home to a wide variety of restaurants that strive to provide both diverse meals and a social environment for guests to enjoy. You will definetly going to have one of the best moments alongside good dishes.

The Best Restaurants in Nashville

It is not always easy to find somewhere to eat, let alone decide what to eat. There are different factors about both the meal as well as the environment it is served in that either appeal negatively or positively to different people. These factors help inform the decision to visit a particular place with the aim of having an enjoyable time over a delicious meal and all the while around people that remind you of the good social times worth looking forward to. We look at the best restaurants in Nashville that have committed themselves to give their guests sumptuous meals and a great time.

East Side Banh Mi by Gracie Nguyen and Chad Newton

First on the list is this first-of-its-kind culturally diverse spot in Nashville that has grown into a go-to casual hang-out for its guests. Established in August 2020 by veterans of the industry, Gracie Nguyen and Chad Newton, this spot serves up a robust Vietnamese sandwich menu and works collaboratively with local vendors to create flavorful bites that visiting guests have grown accustomed to. Guests can enjoy delicious meals such as ham hock terrine and vegetarian-friendly dishes while washing them down with equally delicious beverages such as Vietnamese iced coffee. 

Lou Nashville by Mailea Weger

It is often commendable when establishments and organizations go beyond their main economic activities to take part in humanitarian courses, which play a role in improving the quality of life in their communities. Apart from the uniquely assembled menu and the impressive wine list, this fine establishment has organized elegant bake sales from which significant proceeds have gone towards facilitating courses such as Planned Parenthood and reviewing the anti-trans legislation. Guests can not only enjoy delicious meals but can as well be part of some meaningful and purposeful efforts to better the community.

Big Al’s Deli

One of the reasons that guests settle for a particular spot for their social and dietary needs would be the warm, inviting, and homely environment some establishments offer. Big Al’s Deli in Nashville is one such environment that not only serves meals that are not that different from a homemade meal but is well served in an environment that gives off a homely and cozy ambiance. Guests can enjoy delicious meals such as fried catfish, among other dishes, from Tuesday through Friday.

La Juquilita by Jose and Maria Cepeda

If you happen to be around Morrow road in Nashville and looking for a spot to have some spicy and flavorful bites, this spot might be the ideal place for you. Known for their flavor-packed tacos, guests can enjoy some traditional Oaxaca dishes in the form of pupusas and tlayudas. Simply spot the orange building on Morrow road and prepare to enjoy.

Conclusion

While it might be a matter of indecision on where to have a meal when in Nashville, there is no shortage of places you could visit to experience unique services, meals, and social activities that are worth looking forward to. From seafood to classic American dishes, there is always something new to try out and enjoy in a befitting environment.

Experience Good Food in these Restaurants in Nashville

Mailea Weger’s Riverside Village cafe

Located in the East Nashville Riverside Village, chef Mailea Weger’s new Lou restaurant is a bohemian gem. The restaurant is all about sustainable, veggie-forward dishes, and it offers an all-natural wine bar concept. The menu includes gluten-free and anti-inflammatory options, and it serves fresh, light dishes. The cafe also serves a brunch buffet with rotating breakfast cakes.

It’s also got a nice happy hour. On Monday, Wednesday, and Friday from 4PM to 6PM, diners can enjoy $6 beers, cocktails, and wine by the glass. The restaurant has a small open kitchen, and there are only 38 seats.

The menu is filled with innovative New American plates, served with wine. There are also several healthy options, such as the tamari-roasted mushroom sandwich.

The pastry program features pastries by Sasha Piligian, former pastry chef at Sqirl in Los Angeles. The menu also includes a fried egg sandwich on sourdough.

There are a few more interesting things on the menu, including a brunch buffet with European flair. There’s also a low-ABV cocktail menu, and the wine list includes biodynamic offerings.

Sinema

Located in a former theater, Sinema is an immersive dining experience reminiscent of the heyday of Hollywood’s Golden Age. The menu eschews the traditional fare for a modern spin on classic American cuisine. Sinema’s cocktail program pays homage to the heyday of craft libations with over 100 rare whiskeys to choose from.

The restaurant’s 8,000 square feet of space is replete with velvet tufted booths and a 20-person private dining room. The food and beverage staff are seasoned pros and the restaurant’s menu strays away from the usual suspects. The restaurant’s wine program likewise offers something for the aficionado. Touted as the hottest restaurant in Nashville, Sinema is a dining experience in itself.

Sinema’s signature cocktail is a riff on the classic martini, a nod to the heyday of cocktails served in the theaters of old. A plethora of wines and micro-brewed beer is on hand to round out the experience. The restaurant’s signature charcuterie menu is a tasteful complement to its menu of upscale Italian and French fare. It’s a great place to unwind with a drink or two.

Josephine

Located in the 12 South neighborhood of Nashville, Josephine has become one of the city’s most popular restaurants. It combines Pennsylvania Dutch and Southern classics in an elegant setting. It’s the perfect place to dine on a special occasion or for an everyday lunch. Josephine’s menu changes monthly and features refined American farmhouse cuisine.

Josephine’s menu includes a smoky Cheddar Bacon Horseradish Dip. The restaurant is also known for its brunch, which is perfect for lingering over delicious food. The brunch is served on Saturdays and Sundays and includes items like a whole chicken with fingerling potatoes and hashed kale.

Another popular menu item is the steak. Josephine’s steak is thoughtfully prepared. It’s a filling dish that’s served in a copper-trimmed serving dish. The best way to enjoy the steak is to order it with the accompanying side of sautéed spinach.

Josephine’s chef, Andy Little, has earned a reputation for his inspired cooking. He draws from the Pennsylvania-Dutch country that he grew up in. He’s also known for his wine list, which pairs well with the restaurant’s dishes.

Other Restaurants to Explore in Nashville

Rosepepper Cantina

Located in East Nashville, Rosepepper Cantina is a Mexican restaurant known for its exceptional service and delicious cuisine. It’s been a staple in the Nashville dining scene for over two decades. It’s also been voted the best Mexican restaurant on the East Side.

Rosepepper Cantina has two outdoor patios: a deck patio and a covered patio. The porch is a great way to beat the heat in summer.

It’s also known for its great margaritas. In fact, the bar at Rosepepper Cantina has won Nashville’s Best Margarita award several times in a row. The restaurant’s menu is filled with traditional Mexican dishes and special twists. It also offers vegan and vegetarian options.

The bar at Rosepepper Cantina is often busy, so arrive early if you want to get a seat. Alternatively, you can order food and drink online. They also offer takeout and a full bar.

Rosepepper Cantina is also available on Uber Eats. The app offers $0 delivery fee on select orders. They also have a unique cocktail list. They also offer Mexican Sunday dessert.

Joey’s House of Pizza

Known as Nashville’s best pizza joint, Joey’s House of Pizza has been a fixture in the Nashville pizza scene for over a decade. Whether you want a whole pie or a single calzone, you can count on quality ingredients and a large portion. This pizza restaurant is family owned and operated.

In addition to a wide selection of pizza, Joey’s House of Pizza also serves pasta, subs, and salads. The pizza is served in whole or half pies, and you can get a variety of sizes, including a 16″ Sicilian pizza. They also offer ice cream and a good selection of beer.

Joey’s House of Pizza has been around for over a decade, and the owners cite quality ingredients and tried-and-true methods for their success. In addition to the traditional New York style pizza, they also offer Sicilian pizza and Italian pastas. They have a variety of sizes and quantities, and you can even have your pizza reheated in a microwave.

Joey’s House of Pizza was the top pizzeria in Nashville for many years, but the pizza joint closed on December 31, 2017. The owners said that the business was too successful for them, and they plan to move into a new hospitality business.

Edley’s

Founded in Nashville, Edley’s Bar-B-Que is a popular barbecue spot in the city. A favorite among locals, it features low and slow smoked meats served with sides made from scratch daily. Edley’s also offers catering and creative Southern cocktails.

Edley’s BBQ is located in Germantown, Sylvan Park, and East Nashville. A family-owned business, it pays tribute to all things Southern. Its menu features a wide variety of barbecue options, including brisket, pork, chicken, and sides. It also serves house-made spicy pimento cheese, bonuts (biscuit donuts with blueberry sauce), pork tacos, and an over-easy egg.

It’s a favorite among locals, with its menu of “low and slow” barbecued meats, sides, and creative Southern cocktails. Its small, packed-together tables give it a cozy vibe, and its outside seating provides a lively atmosphere.

The menu is varied, and the bar offers 18 craft beers. On Fridays, it’s open from 11:00 AM to 9:30 PM. On Saturdays and Sundays, it’s open from 1:00 PM to 9:30 PM.

The restaurant offers a “Chef’s Tasting Menu,” which features many carefully-crafted courses. The menu changes seasonally.

The Best Restaurants in Nashville

Whether you’re a local or visiting, you may be wondering where to go for the best restaurants in Nashville. There are so many options, it can be hard to know where to start. Luckily, we’ve put together a list of the top places to dine in the Music City.

Hattie B’s

Known for its chicken, Hattie B’s has become one of the most popular restaurants in Nashville. Their chicken is the perfect combination of hot, crispy, and spicy. The flavors are served with classic Southern sides, such as pickles and baked beans. Located on Charlotte Avenue, Hattie B’s offers two locations in Nashville.

The original Hattie B’s location opened in Nashville in 1999. It has since expanded to Atlanta, Birmingham, and Memphis.

The chicken at Hattie B’s is delicious and has a fun, hipster vibe. Locals and tourists alike flock to the restaurant’s locations. The food is prepared by a French Culinary Institute trained executive chef.

The restaurant’s hot chicken is served with classic Southern sides. The menu offers a variety of hot chicken options, including Damn hot, Medium, Southern, and Shut the Cluck Up. The Shut the Cluck Up option is the most spicy, and isn’t for those who don’t like heat.

Hattie B’s also offers a variety of desserts. Customers can choose from banana pudding, peach cobbler, and more. They can also order a craft beer by bottle.

Butcher & Bee

Originally started as a simple sandwich shop, Butcher & Bee has expanded to serve a variety of foods. From grilled chicken sandwiches to gourmet salads, this Nashville restaurant’s menu is always changing.

With a unique spin on traditional Mediterranean cuisine, Butcher & Bee Nashville is a great place for lunch or dinner. The menu offers a variety of small plates that are perfect for sharing. The restaurant’s kitchen works with local farmers to get ingredients for its menu.

The restaurant is known for its mezzes, which are small plates made with Middle Eastern flavors. The menu also features traditional Southern dishes, such as fried chicken and mac and cheese. It also has a full bar with 20 taps that pour local beer.

Butcher & Bee’s menu also features sandwiches, salads, and pop-up dinners. The restaurant offers seating for up to 12 people, and the seating is modern and open-plan. It features a large communal table and a chef’s bar. The seating also has natural lighting and an industrial-style ceiling.

Butcher & Bee’s kitchen works with local farmers to get the best ingredients possible. For instance, its cheeseburgers are made with Bear Creek Farm’s patty and topped with chopped Hatch chiles.